Morale Meal
L-R Master Sgt. Peter J. Rogue, Senior Master Sgt. Charles D. Witt, Jr. and Master Sgt. James B. Coppage, all first sergeants assigned to the Maryland Air National Guard's 175th Wing, serve a "morale meal" at the dining facility at Warfield Air National Guard Base in Baltimore, Md., Sept. 12, 2010. The wing's 175th Force Support Squadron prepared a meal of sirloin steak, lobster tail, baked potatoes and corn on the cob to recognize wing members for their hard work and dedication over the past year. (U.S. Air Force photo by Master Sgt. Ed Bard/Released)
PHOTO BY:
Master Sgt. Ed BardRELEASED
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